*2026 NEW SEASON Organic Premium Japanese Green Tea
Featuring new shoots harvested around "Hachijuhachiya" (the 88th day of spring)—a time considered to yield the peak of flavor and aroma. This Premium Sencha is said to have balance, depth and a fresh elegant aroma.
From Fukuoka, Kyushu, Japan
100g
How to brew
[1] Warm your teaware beforehand.
[2] Place 3g of organic tea leaves into the teapot, add 120ml of hot water cooled to 70°C, and let it steep for one minute.
[3] Pour gently into teacups, ensuring you pour out every last drop. *Tip: Leaving the teapot lid slightly ajar helps ensure the second infusion is also delicious.
